What is Lasagna gardening + Pros and Cons

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Have you tried what is lasagna gardening, how to maintain lasagna garden, various best vegetables for a lasagna garden? Also, various useful tips for a great lasagna garden.

What is Lasagna gardening

The gardening sustainability in a way that improves the health of the soil and plants is the responsibility of every land steward. However, there is some controversy regarding some methods, such as lasagna gardening, which relate specifically to its benefits and efficiency. The word “lasagna” brings delicious thoughts about pasta cooked in layers with tomato sauce, fresh garlic, meat, and melted cheese. Ahhhhh … you can almost taste it.

Lasagna gardening
Lasagna gardening

But in the world of gardening and composting, “Lasagna gardening” is far from the taste, or even edible, at first. It gets its name from the layers created in Mother Nature’s giant frying pan.

Gardening lasagna is a somewhat lazy way of drowning out unwanted weeds and plants and improving the soil over time. For this, it has recyclable newspapers and cardboard as its main products.

Disadvantages of gardening of lasagna, on the other hand, include the time – consuming to build and finish beds, finding the insurance compostable products, increasing certain pests, and site size that would work. For this reason, it is recommended that you consider both parties carefully and then make the best-informed decision.

Imitate mother nature

Every spring, millions of people spend hours engaged in working with the soil, preparing the ground for the sacred garden, planting, and then praying for the product. At all times, taking care of your gardens carefully, using valuable hours of plowing, planting, weeding, and watering in the hope of winning the jackpot at home.

In essence, it mimics the way a forest creates dark, rich humus, throwing debris onto the ground in the fall and allowing the magical microbial community to slowly build up nutrient-rich layers over time.

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Lasagna container gardening

Planting bulbs in containers offers a solution for gardeners who don’t have the space to create a complete garden. Spring flowering lamps can be grown in decorative pots to add detail to patios, decks, and sidewalks. Lamps planted in outdoor beds require little maintenance; however, with some guidance and commitment, container lamps can be just as easy.  

Simply put, container lamps are grown outside the natural environment. Lamps do not have the largest space for deep root growth in containers, making them susceptible to additional environmental changes.

Lasagna container gardening
Lasagna gardening

Garden beds provide more insulation, while container lamps are exposed to fluctuations in temperature and different amounts of humidity. Growing bulbs in containers require more involvement from the gardener but offer the same rewards in the spring.

The lamps can be grown in pots of any size; however, they are usually planted closer together. Sufficient space must be allowed for healthy root development, but the smallest spaces can be surprisingly successful. Larger pots offer the gardener variety; for example, 10 inches deep containers may contain two layers of lamps, while a container 14 inches deep will contain three layers.

Gardeners should choose containers that will survive the winter months, as the frozen soil expands and can destroy terracotta, ceramics, and hard plastic. The plastic containers can house the lamps during the winter, where they can be placed in decorative ceramics when the warmer weather arrives.                    

Potting soil that is relatively porous and fast draining is best for container lamps. Avoid heavy mixtures with peat as they remain too moist for the container lamps. Avoid manure and mushroom compost as well. The bloomers spring prefer well-drained soil and can easily be frozen if the drain is problematic.

The bulbs in the containers are best planted close to each other, but don’t let them touch and offer enough space for possible root development. Overcrowding can cause several problems and cause small flowers.

The best vegetables for a lasagna garden

Over the years, with a lot of trial and error, gardeners have found that these vegetables grow well in my lasagna garden. This should in no way prevent you from trying all the vegetables you love, this is just what worked on its own.

Root vegetables: All the root vegetables you have tried, including carrots, beets, radishes, and parsnips. They tend to like a well-ventilated bed, where they can spread their roots and grow.

Leafy green vegetables: Also a big hit with vegetables like lettuce, kale, and spinach. The gardener plants them in early spring, while it is still fresh. They like evenly drained soil that prevents them from having soaked roots.

Tomatoes: Tomato plants flourished in my lasagna gardens, mainly due to the rich nitrogen in the soil. The only problem is getting bets on standing on the beds, but that hasn’t really hampered my tomato crops at all.

Potatoes: The harvest potatoes has never been easier since I started growing them in my gardens lasagna. The potato as the soil loose and loamy and small hills that are easy to make the bed lasagna.

Onions: Onions love fast-draining soil and rich organic matter. This makes them very suitable for lasagna gardens. My onions seem to thrive best when I put too much compost on my bed.

As the temperature in lasagna beds is warmer than in conventional beds at the beginning of the season, you can start your onion harvest, which takes approximately 100 days to mature from the seeds.

Tips for a great lasagna garden

  • Remove the glue, tape, and staples from the cardboard before placing it in the garden.
  • Do not use treated or toxic wood.
  • It should have twice the brown material of the green material.
  • Place the immersion under the straw layer to provide sufficient moisture.            
  • Make sure to use straw, not hay. The straw decomposes quickly and adds nitrogen to the soil. Hay takes a long time to decompose and has a ton of seeds that eventually sprout and produce weeds.
  • Start your garden lasagna in the fall, when you have enough organic material to get started.
  • Make several gardens of lasagna and use cardboard between the beds to keep weeds and create a pleasant space for the garden.
  • This technique also works well in containers.

Best brown material for lasagna gardening

Here is a quick list of the best brown (carbon-rich) materials to use in your lasagna garden. 

  • Moss peat 
  • Straw
  • Shredded leaves
  • Shredded newspaper
  • Shredded office paper
  • Sawdust

Best green material for lasagna gardening

Here’s a quick list of the best materials green (high in nitrogen) for use in your garden lasagna.

  • Compound
  • Manure
  • Shavings of grass  
  • Bedding for animals
  • Garden waste
  • Remains of vegetarian cuisine
  • Coffee beans
  • Seaweed
  • Blood Flour

How to maintain lasagna garden

After allowing the lasagna of your garden has time enough to begin to decompose, it is time to plant. Water the top layer of the garden well before planting. Plant seeds in the garden as you would in any conventional space.

After the seedlings appear, apply an additional layer of straw to the bed. This breaks down into additional organic matter and conserves water, keeping weeds low.

Every autumn, add a few more layers to the garden and, in time, you will have a super-rich and super diverse soil base, where the plants will thrive.

How to begin

The lasagna gardening is a method for creating a garden using a material system in layers. The goal is to create a soil rich and clay using a balance of compostable materials.

These materials can be almost anything they fertilize, including newspapers, cardboard, leaves, grass clippings, peat moss, kitchen scraps, ground coffee, and many other potential materials.

Gardening lasagna in spring

You can make a garden of lasagna at any time of the year. However, it is believed that the fall is the best time to make one. You can get many browns at the same time, for example, fallen leaves and debris in general in your garden. Your lasagna garden has all winter to decompose.

Autumn rains and winter snow will keep your lasagna garden moist, helping debris to decompose more quickly. In the spring, you will be ready to plant.            

To make a lasagna garden in the spring or summer, it may be necessary to add peat or topsoil. This is so that you can plant your garden right away. If you make your bed in the spring, add layers of greens and browns as much as possible, with layers of peat or mixed soil.

Place three to four inches of the surface layer of the soil in the upper and seed layer. The bed will settle during the season as the layers below decompose.

Clay soil lasagna for gardening

The lasagna gardening, also known as method films of mulch, is a way to apply the principle of accelerated heritage, creating healthy soil and higher clay soil. The lasagna gardening is the only way to build a new garden “beds”.

The sandy coarse and thick improves the drainage of clay soils and adds aeration to break the connection clayey soil with water. Add 4 to 5 inches of coarse sand for each square meter of clay soil in the yard and work the soil to a depth of at least 20 cm to get the best effect.

Annual maintenance for lasagna gardening involves adding a new layer of material to the top of your garden each fall. When I moved into the house I am in now, I had visions of cultivating my yard and setting up a garden.

Before you start applying your layers, remember that your goal is to incorporate nitrogen and carbon, two elements that together produce energy and organisms essential for the health of soil and plants.

The layers of easily accessible materials to decompose directly on the bed, creating a lasagna garden box that will provide soil rich in nutrients and crumbly.

Reasons to try gardening lasagna

The gardening conventional, as many people know, can be a stressful job. Long hours dedicated to soil removal, enriching the soil and weeding incessantly. The lasagna gardening is a method of gardening organic non – traditional, which is based on a layered approach called ” sheet composting “.

It refers to the construction method of the construction site, adding layers of organic materials that will “cook” over time.

Essentially, these beds are shaped in the same way as the layered ingredients when making a pan of lasagna. The concept is quite simple, almost obvious, but at the same time ingenious.

A new layer system for abundant gardens: no digging, no plowing, no weeding, no jokes!

How to make a layer of lasagna for garden?

Here is your easy step- by- step guide to making your own layered garden.           

1. Find a place: First, it is important to find a great space for your garden. Choose a level area that receives 6 to 8 hours a day of sunlight.

2. Eliminate existing weeds or tall grass: mow existing weeds, tall grass, and small shrubs. Leave the organic matter in the soil.

3. Outline the bed: You can outline it with stones, wood, or any other toxic-free material if you like. This step is optional, but many people like to create a sketch and add some borders to the garden, at least at the basic level. If you don’t want sides, just calculate the size of your bed.

4. Layer one: the first layer of your garden should be a thin layer of material rich in nitrogen, such as kitchen scraps. After placing the kitchen scraps, water them well.    

5. Layer two: The second layer is the weed barrier layer. Cover the entire garden area with pieces of cardboard or newspaper. This layer will drown out the weeds before they have a chance to proceed. If you use newspapers, make sure they are a few layers thick. Wet this layer well – this will allow the layer to soften and penetrate the roots at the top. 

6. Layer three: this layer must be mainly composed of compost or aged manure. Do not use fresh manure, as it is considered “hot” or rich in nitrogen and can burn plants. Once you have a thick layer of compost in your pile, water it well.

7. Layer four: Place about 1 inch of straw over the compost. The straw will act as an aerator, allowing air to pass through the bed. Wet the straw well.

8. Layer five: I like to add some thick branches or small trunks to this next layer: pine, maple, or oak work well. The idea behind adding a little wood is that, over time, the wood will decompose and give microbes a place to live together, increasing the richness and biodiversity of the garden. Wet this coat well.

9. Layer six: This layer is made up of vegetable remains eggshells or ground coffee. Everything you add back to your compost pile goes into that layer. The ingredients of this layer are decomposed slowly over time and a large amount of added nutrients to the soil. Cover this layer well with straw and water.

10. Layer seven: This is another brown or carbon layer. The shredded newspaper, the shredded sheets, the toilet paper tubes, the newspaper, the napkins, etc. they work well. Cover well with straw and water.

11. Layer eight: This is another layer of fresh compost leftovers.

12. Layer nine: Add a thick layer of carbon-based material, approximately 15 cm deep, made of shredded paper, chopped leaves, or straw. Water well.

13. Layer 10: Add two inches of good organic soil and at the top, with ten centimetres of straw. Water well.   

Continue the process until your bed reaches the desired height.

Note: It is best to leave the bed rest and start s to decompose for at least a few weeks before planting. If you create your bed in the fall, you can cover it with black plastic and let it “cook” all winter.

Lasagna Gardening Pros     

Gardeners are categories in Type A and Type B personality theory, where Type A people are more competitive, perfectionist and impatient and Type B people are the opposite. The people of type A can drop people type B. A perfect example of this includes those who like to implement methods lasagna of gardening . For a type B person and see the many benefits of gardening with lasagna . On the other hand, others ( gardeners type A ) can only see the disadvantages of gardening of lasagne . In an attempt courageous, but no less vain, to influence detractors in relation to professional gardening lasagna , here are some of the best reasons to plant a garden lasagna .                                                                                                         

#1- It’s profitable

The benefits of gardening of lasagna continue even after the planting in the spring. The first advantage of the lasagna garden is the cost. This argument is possibly the only one that will convince anyone who knows how to spend a penny or two.

The purpose of the lasagna garden is to create a bed with layered materials. These materials may include brown (carbon) elements, such as newspapers, leaves, or cardboard alternated with green layers (nitrogen), such as grass clippings, kitchen scraps, or ground coffee.                               

Since you are recycling everything you already have at home, the cost of completing a bed is significantly less than buying plastic bags that may have come from far away. Plus, you don’t have to pay to take the cardboard and newspaper to the dump, or compostable food waste.       

#2-Improve the soil

The additional benefits of lasagna gardening include soil accumulation. The gardens of lasagna are perfect for areas with poor soil because they are built on the soil surface. And the layers in the lasagna garden retain nutrients in the soil for longer than if you applied compost or fertilizer to the soil surface.

As you basically put a pile of compost in layers, the process of decomposition naturally modifies the ground so you do not need, so that the nutrients will last an entire season. As the lasagna garden is “cooked”, it decomposes into soil rich in nutrients, rich in microorganisms.

This improved soil retains water, slows evaporation and runoff, and keeps root systems fresh. Irrigation and weeding are reduced through heavy layers of mulch. No fertilizer will be needed due to the abundant nutrients in its compost.

#3-Low maintenance

The advantage of the lasagna garden should be its simplicity. Although it may be the lazy man’s way, the gardener prefers to enjoy his precious time in the garden, instead of worrying about a lot of maintenance. With gardening with lasagna, there is no need to dig or cultivate and there is no need to dig grass.

All you need to do is switch between carbon and nitrogen materials and keep the garden area moist for “cooking”. The lasagna gardening also locks weeds.

Don’t say anything more to this lazy gardener! And it is certainly a late choice of plants better weed than a herbicide broad-spectrum glyphosate which can be toxic for us and our pets.

#4-Ready to plant whenever you want

Finally, lasagna gardens can sit and “cook” for a few months until they are ready to plant, or for those who are impatient (Type A), you can put a layer of compost as the top layer and plant the plant garden.             

The lasagna gardening works well in small spaces, even in containers       

There is no garden without work, but the method of lasagna brands gardening is time easier benefiting our soils and water resources. In fact, like many things in life, the most difficult thing about lasagna gardening is just getting started.

With snow just around the corner, now is the perfect time to make your “shopping list” and start planning your lasagna garden today. You will be rewarded with an easy garden and many products during the summer.                                                 

#5-Accessibility

You can make your lasagna garden as tall as you want, with as many layers. This makes it ideal for those who have difficulty bending over.

#6-Improved drainage

The soil in the lasagna gardens is kept equally moist with better drainage.

#7-High yield

Once planted, the lasagna gardens produce many delicious and nutritious vegetables.                 

Cons of Gardening Lasagna

The lasagna gardening makes sense somehow until you take a look more closely in practice. Layers of compostable materials mixed with carbon sources, usually discarded in newspapers or cardboard, break down and improve nutrient availability in the soil, are stylish, and kill many irritating weeds during the process.

However, there are disadvantages in gardening lasagna, even with sustainable and organic quota. The lasagna for gardening also called tillage, a practice promoted to reduce carbon admission, but this is one of the main reasons against the lasagna for gardening.

Each part of the method has its detractors, which gives us several reasons against gardening with lasagna.

#1- Carbon Sources

It’s okay to use recyclable paper and cardboard, but not sending it to a recycling center means that paper mills will need to spend time, money and energy to create more of these high-demand products. Instead of using these types of materials, use straw, wood chips, dry rubbish and other sources of dry brown carbon.                          

Slow return of nutrients and oxygen content in the soil

As these heavy layers break, oxygen levels in the soil are greatly reduced because they are more or less suffocated by the layers of lasagna. The lack of oxygen means that aerobic bacteria cannot do their job efficiently. This slows down the decomposition process and means that many nutrients released will not be absorbed by the soil, but can leak into the rain.                                                   

#2-Time

One of the disadvantages of the lasagna garden is related to the amount of time it takes to collect and move all the organic material needed for the carbon / nitrogen layers. The amount of time it takes for the layers to break apart also comes into play as one of the main disadvantages of lasagna gardening.                      

#3-Material safety

Many of our cardboard boxes come from abroad and from places where there are no strict rules on what may be in the dyes allowed in the boxes. These will leach out of the cardboard when it breaks.

There may be products derived from oil and certain chemicals that can contaminate your garden. It is difficult to check for possible toxins in some carbon materials.

#4-Garden size

It just wouldn’t be practical to try to create a complete field in the lasagna garden method. Collecting sufficient paper and recycling would require a joint and multi-faceted effort in the neighborhood. Unless you open a recycling center on your land, you must obtain all the material needed for at least two layers of carbon.

Take the square footage of your field and multiply it by at least two and you will know how much square footage from the newspaper you will need to find. This is one of the really impractical reasons against gardening with lasagna.

#5-Pests

While it is true that lasagna gardening will decrease some pests, worms, slugs and snails will be encouraged. We can all agree that worms are a good thing, but not as good as the other two slimy pests. Slugs and snails are the main drawbacks of lasagna gardening, but a product derived from the practice.

The layers create warm, moist spaces that these creatures adore. Vigilance is necessary, then dig up these chewing plants.

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I hope this blog helps What is Lasagna gardening?

  • Lasagna container gardening
  • The best vegetables for a lasagna garden
  • Tips for a great lasagna garden
  • Best brown material for lasagna gardening
  • Best green material for lasagna gardening
  • How to maintain lasagna garden
  • Gardening lasagna in spring
  • Clay soil lasagna for gardening
  • Reasons to try gardening lasagna
  • How to make a layer of lasagna for garden?
  • Lasagna Gardening Pros
  • Cons of Gardening Lasagna